Coming Soon!

Fruit Tarts for Voidsent

Ingredients

Sugar
Flour
Baking powder
Softened Stick Butter
Pukiki fruit or other fruit varieties
Water
Baking powder
Vanilla Bean

Directions

Mix dry ingredients
Mix wet ingredients
Mix wet and dry ingredients
Roll out dough
cut into desired shapes
take 2 dough cuts
Place filling on one cut
Place the 2nd dough cut on topof hte first cut.
Pinch the corners together to seal the dough.
Bake in oven at 400 degrees Fahrenheit for 30 minutes